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Wild Chile

Wild Chile

Winzer: Wildmakers

Regular price €109,00 EUR
Regular price Sale price €109,00 EUR
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Four wines. Old vines, traditional varieties and a wilder side of Chile.

Forget what you think you know about Chilean wine.

Wildmakers, founded by Luca Hodgkinson and José Miguel Sotomayor, is built around a simple idea: let the grape and its origin speak for themselves.

Working with distinctive vineyards in Itata and Maule, they seek out traditional varieties and remarkable old vines, including century-old, ungrafted vineyards that reveal a less familiar side of Chilean wine.

Their approach combines technical precision with minimal intervention. Fermentations are spontaneous with native yeasts, unnecessary additives are avoided, sulphur is kept low, and the vineyards they work with are farmed without synthetic pesticides or herbicides.

The result is a collection of pure, expressive and characterful wines, shaped by their vineyards rather than by a predetermined style.

Inside the box

Brisas Orange
A vibrant, textured orange wine from Itata that brings a different expression of Chile's coastal south into the box.

País de Comavida
A fresh and characterful take on País, one of the varieties at the heart of Chile's viticultural history.

Sabático
An old-vine expression from Maule, showing the concentration and character that can emerge from Chile's historic dry-farmed vineyards.

Telúrico
A wine rooted in the landscapes of Maule, completing the collection with another perspective on the region's old vineyards and traditional varieties.

Wild Chile brings these four wines together in one box: an invitation to discover Chile beyond the obvious.

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Wildmakers

Die Philosophie von Wildmakers basiert auf tiefem Respekt für die Traube als einziges und wesentliches Element. Mit einem klaren Fokus auf Reinheit und Herkunft lässt Wildmakers die Frucht für sich selbst sprechen – und schafft Weine, die ausdrucksstark, ehrlich und voller Charakter sind.

Der Ansatz folgt konsequenten Prinzipien der minimalen Intervention: Natürliche Materialien werden in der Vinifikation und Reifung verwendet, sodass jede Flasche ihre Herkunft mit Integrität widerspiegeln kann.

Jeder Wein wird mit Verantwortung gegenüber der Gesundheit der Konsument*innen und der Umwelt hergestellt – vegan, frei von Pestiziden, Herbiziden und synthetischen Chemikalien, aus zertifiziert biologischem Anbau und mit minimalem Schwefeleinsatz.

Das Ergebnis: reine, unverfälschte Weine mit Intention – so transparent und lebendig wie das Land, aus dem sie stammen.